Janaína and Jefferson Rueda, on the 50 Finest 2022 ceremony Photograph: Maria Vargas
The pig’s home received, for the primary time, a spot among the many 10 finest eating places on the earth. The home of cooks Janaina and Jefferson Rueda was ranked seventh – the perfect place for a Brazilian restaurant on the listing of 50 finest 2022. In final 12 months’s versionthe restaurant was ranked quantity 17, a formidable improve of 10 seats from one 12 months to the following.
The award ceremony, led by the American actor Stanley Tucci, who gathered large names on the earth of gastronomy, befell on Monday the 18th in London, United Kingdom.
Pamonha from A Casa do Porco Photograph: Mauro Holanda / ESTADÃO
the Dane geranium was chosen the perfect restaurant on the earth in 2022 (see full rating beneath). Below the command of chef Rasmus Kofoed and positioned on the eighth flooring of a constructing within the middle of Copenhagen, the home has a privileged view of Fælledparken, one of many essential parks within the Danish capital.
The tackle framed by a bucolic panorama isn’t just coincidence, since nature is the supply of inspiration for Kofoed’s writer menu, based mostly on seasonal components.
Chef Rasmus Kofoed, in entrance of Geranium, named the perfect restaurant on the earth of the 50 finest 2022 Photograph: Claes Bech Poulsen
From Lima, Peru, the Central, by cooks Virgílio Martínez and Pía León, took second place. The home rose two positions in comparison with the final rating, and took away the favoritism of the Spaniard Assador Etxebarri, who was a type of quoted for first place, and this 12 months he fell to sixth place.
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Spanish Disfrutar takes final place on the rostrum, led by the trio of cooks Mateu Casañas, Oriol Castro and Eduard Xatruch, who met within the kitchen of the legendary restaurant elBulli, by Ferrán Adrià. On the Barcelona restaurant, they serve an avant-garde, Mediterranean-inspired menu.
Confirms expectations Oteque, by chef Alberto Landgraf, assured a second Brazilian identify among the many prime 50 on the earth. The restaurant in Botafogo, Rio de Janeiro, received forty seventh place and seems for the primary time on this a part of the listing. The home opened in 2018 joined the rating in 2019, in one hundredth place, and since then it has solely climbed positions.
Sardines, uncooked foie gras and brioche from the Oteque Photograph: Rodrigo Azevedo
The world’s 50 finest eating places have additionally awarded a variety of particular person awards to main culinary personalities. Chef Jorge Vallejo, who runs Quintonil, in Mexico, was chosen by his friends as the perfect on the earth. He, who began his profession within the kitchen of cruise ships, labored with chef Enrique Olvera – one of many icons of contemporary Mexican meals – on the Pujol restaurant. He additionally labored within the kitchen of René Redzepi’s Noma restaurant in Copenhagen, Denmark, earlier than opening Quintonil, which celebrates its tenth anniversary in 2022.
This 12 months, the award launched the class of sommelier of the 12 months. And the award went to Josep Roca, who’s liable for the wine listing, drinks and repair at El Celler de Can Roca, in Girona, Spain – the restaurant has already topped the listing of the perfect on the earth in 2013 and 2015.
The award for finest confectioner went to the German confectioner René Frank, from the trendy restaurant Coda, in Berlin, the place he affords a tasting menu made solely with desserts. And the award for finest feminine chef, which had already been introduced, went to the Colombian chef Leonor Espinosa, who runs the restaurant Leo in Bogotá, Colombia – forty eighth place on this 12 months’s rating.
Along with being positioned on the listing of the perfect on the earth, some eating places have additionally obtained particular person awards. Whereas the restaurant Aponiente, below the command of chef Ángel León in Puerto de Sta María, in Cádiz, Spain, received the sustainability award, which acknowledges the work of eating places that care about social and environmental impression, One to Watch, ie the restaurant to control, was AM with Alexandre Mazzia, in Marseille, France. The Atomix restaurant, in New York (USA), received thirty third place on the listing and the award for the artwork of hospitality.
Try the complete listing:
1. Geranium, Copenhagen, Denmark
2. Central, Lima, Peru
3. New, Barcelona, Spain
4. Diverxo, Madrid, Spain
5. Pujol, Mexico Metropolis, Mexico
6. Asador Etxebarri, Atxondo, Spain
7. Casa do Porco, São Paulo, Brasil
8. Lido 84, Gardone Riviera, Italy
9. Quintonil, Mexico Metropolis, Mexico
10. Le Calandre, Rubano, Italy
11. Maido, Lima, Peru
12. Uliassi, Senigallia, Italy
13. Steirereck, Vienna, Austria
14. Don Julio, Buenos Aires, Argentina
15. Reale, Castel Di Sangro, Italy
16. Elkano, Getaria, Spain
17. Nobelhart & Schmutzig, Berlin, Germany
18. Alchemist, Copenhagen, Denmark
19. Piazza Duomo, Alba, Italy
20. DEN, Tokyo, Japan
21. Mugaritz, San Sebastian, Spain
Sept. 22, Paris, France
23. The Jane, Antwerp, Belgium
24. Chairman, Central, Hong Kong
25. Frantzén, Stockholm, Sweden
26. Tim Raue Restaurant, Berlin, Germany
27. Courtroom Of Cleve, Kruishoutem, Belgium
28. Le Clarence, Paris, France
29. St Hubertus, San Cassiano, Italy
30. Florilège, Tokyo, Japan
31. Arpege, Paris, France
32. Mayta, Lima, Peru
33. ATOMIX, New York, USA
34. Hiša Franko, Kobarid, Slovenia
35. The Clove Membership, London, England
36. Odette, Nationwide Gallery, Singapore
37. FYN, Cape City, South Africa
38. All the way down to earth, Copenhagen, Denmark
39. Sorn, Bangkok, Thailand
40. Schauenstein Fort, Fürstenau, Switzerland
41. La Cime, Osaka, Japan
42. Quique Dacosta, Dénia, Spain
43. Borago, Santiago, Chile
44. Le Bernardin, New York, USA
45. Narisawa, Tokyo, Japan
46. Belcanto, Lisbon, Portugal
47. Oteque, Rio de Janeiro, Brazil
48. Leo, Bogotá, Colombia
49. Ikoyi, London, England
50. SingleThread, Healdsburg, USA
Second half of the listing
On July 5, the award launched the “second half” of the listing. 4 Brazilians had been on the prolonged listing: DOM, by Alex Atala, Evvai, by Luiz Filipe Souza, who debuted on the listing, Lasai, by Rafael Costa e Silva, and Maní, by Helena Rizzo, who seems, in that order, in 53rd, 67th and 78th and 96th locations. See the complete listing right here.
How the rating is fashioned
The jury consists of an expressive variety of gourmets, specialists, journalists and meals critics from around the globe. Every jury member should vote in ten eating places – which they’ve visited, obligatory, within the final 18 months. Of a complete of chosen homes, a minimum of 4 homes should be exterior the nation of origin, ie a Brazilian decide, for instance, can vote for a most of six eating places positioned in Brazil.